Attractions: Restaurants

Gats Travel Agency in Skiathos Island

Cookoonari Restaurant

The Cookoonari restaurant is located on a small hill in the heart of Skiathos Town, next to the new port. A spectacular sea view opens up for from here.



This is a restaurant of Greek and Mediterranean cuisine. Fish and seafood is always fresh here.



Cookoonari is a perfect place for celebration parties.

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Gats Travel Agency in Skiathos Island

Carnayo Restaurant-Bar

Carnayo is a place with its own history: it located on the site of an old shipyard, where the famous Captain Mastrogiorgis used to design the best boats in Greece. In early 1975 a restaurant was opened here. It became famous of its Mediterranean cuisine. The meals of Carnayo’ chief are cooked with imagination and craftsmanship. You should come here for fresh fish, tender meat and pasta. A perfect wine for your dinner can be always found in restaurant’s wine cellar.

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Gats Travel Agency in Skiathos Island

Amfiliki Restaurant

Amfiliki is a true gastronomic star of Skiathos Island. As expected from a real star, a restaurant with a humble signboard is an inconspicuous one. In fact, you should know the road from Papadiamanti St. to reach this place. It is almost impossible to visit this place just by chance. In spite of that, Amfiliki is never empty: word of mouth among tourists if fast enough, in addition, the Greeks also love this place.



The owner of the restaurant, who is also the chief and the author of original recipes, is a former captain. He often spends evenings on the porch, talking to guests. While in Amfiliki you certainly need to taste fish. There is no need to look the menu for that — you can just go to the kitchen and choose the one you would like to try. An absolute hit here are he seafood snacks: shrimp with spinach, shrimp with mushrooms, lobster with zucchini, stuffed shells. All that with a glass of wine, and be sure that the evening in Amfiliki will be an unforgettable one. And no matter how difficult it might seem, don’t miss the desserts — cheesecake at Amfiliki is one of the reasons to return to Skiathos.



As an addition to the stunning cuisine, there is a no less stunning sea view to the Kohili bay (Greek: shell).

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Gats Travel Agency in Skiathos Island

Akroyali Tavern

It is almost impossible to pass by the Akroyali tavern. It is located next to the new port, on a street heading to the night party site of Skiathos.



A showcase with fresh fish and seafood attracts visitors at the entrance: the chief will cook the one you choose.



Akroyali has a large selection of wines and local alcoholic drinks.

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Gats Travel Agency in Skiathos Island

Platanos Restaurant-Bar

This place has to be visited beacause of its unique location. Platanos is located at the highest point of the island, surrounded by plane trees and flowers, across the street from the chapel of the Prophet Elias. The balcony of Platanos is the right place to enjoy the stunning panoramic views of Skiathos Town, the neighboring Skopelos island and small Tsougrias & Arkos islets.



Platanos is good for a family visit: coffee and breakfast are served in the morning, and traditional Greek dishes & homemade sweets till the late evening. Needless to say that this is one of the most romantic places on the island.

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Gats Travel Agency in Skiathos Island

White View Grill-Restaurant

White View is a restaurant on the roof of Skiathos Palace Hotel. This is a place of a great view to Koukounaries bay and summer evening sunsets.



A wonderful balcony with a small olive grove and panoramic sea view are just created for an unforgettable evening. The right constitutes of a perfect dinner are here: Greek and international cuisine, barbecue, fresh seafood and fine wine



White View is open till late evening. In addition to the excellent cuisine, you will be pleasantly surprised by professional service and cozy atmosphere.

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Gats Travel Agency in Skiathos Island

Ergon Restaurant

The Mandraki Village Hotel owners support small Greek food producers. Outside the hotel, in the town, they created the Ergon Corner, where visitors can explore, taste and buy a range of Greek natural products. The concept of Ergon is a new look at traditional Greek recipes in the style of “meze” (appetizers), a small portion of the exceptional food that is served for all.



Dimitris Skarmoutsos, the chef of Ergon, is one of the first Greek chef who presents a new Greek cuisine, culinary expanding culinary borders, but at the same time preserving the tradition.



In addition to the chief’s “meze”, you have to try the local halva here — it is equally delicious in different variations.

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